The daffodil family or narcissus is poisonous and we’re told by knowledgeable bulb historians that mortally wounded Roman soldiers would eat a few bulbs. The bulb would work its narcotic wonder and the soldier would painlessly die. I have never tried to eat one but am told you do not have to worry about your children eating them as they are one of the vilest tasting bulbs around. This vile taste is nature’s way of protecting them from predators.
Now, a lesser-known epithet when applied to soldiery is to be called a daffodil. Apparently this means that they are nice to look at but yellow through and through. This term was apparently used in official British correspondence during the second world war and caused a bit of a diplomatic problem between the British and Australians. The British saying it was the Australian daffodils that lost Singapore and the Australians pointing out the real nature of the problem was British leadership.
Whatever the story, enjoy your bright yellow daffodils this spring.
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