Innovations have actually made the whole world to discover this great recipe -- who would have thought that coconut rice is even a thing. Coconut rice is not just a healthy meal, it is also delicious, especially when you use really matured-sweet coconuts.
If you are looking to prepare this delicious meal but don’t know how to do it, here is all you need to know about preparing this delicious rice meal. First you should spend some time looking for the really matured coconut, one big coconut would be enough for 4 cups of rice.
The Ingredients for coconut rice Include.
. Coconut (one big ball) or more
. 3 cups of rice or more
. Fresh ground or sliced tomatoes (500ml)
. Chicken/beef (2KG)
. Onions (2 bulbs)
. Maggi cubes (2-3)
. 1 sachet Kitchen glory (beef seasoning)
. Groundnut/vegetable oil half cup (150ml)
. Salt and pepper to taste
How to make coconut rice
. Parboil about three to four cups of rice, grind the tomatoes/peppers (you need about 500ml), your blender should be calibrated, or you can slice the tomatoes if you like. Also parboil the chicken with all the necessary ingredients (Onions, Maggi, Salt, and Kitchen glory – beef seasoning), add water about five minutes later and allow cooking till it is soft for consumption.
. Pick the chicken with a fork and deep fry while reserving the stock (water from the meat) for further cooking. Once you have gotten the water from the coconut and also fried the chicken… or not. Sometimes I just add the chicken without frying them.
. Set your cooking pot on heat, add half cup (150ml) of vegetable/groundnut oil, allow heating for at least 90 seconds before adding the ground or sliced tomatoes. Now fry and stir the tomatoes for the next 10-15 minutes till it is dried.
. Add the meat extract (water from the meat) once you are done with frying the tomatoes, also add the coconut milk, a cube of maggi, add more salt to taste. Allow to boil before adding the rice, cook for the next twenty to forty minutes until it is very soft for consumption.
You can add a little more water along the line. Once it is soft enough to your desire, go ahead and serve with the fried meat, you just made a delicious pot of coconut rice
Serve with the cooked, fried or grilled chicken. Aside chicken you can also use goat meat, beef or assorted meat to make a delicious coconut rice meal.